An understanding on Peru’s National Drink: The Peruvian Pisco Sour
Peruvian drinks are reflection of the country’s unique culture, its long history, and the unique flavours that are part of its culture and has been so for centuries. It is a continuum which an explorer of drinks and wine can enjoy and experience and be a part of. This article discusses one of the most authentic and excellent Peruvian drinks of all time that you will fall in love with if you try it- the Peruvian pisco sour. The Peruvian pisco sour is actually the most notable drink from the country. In a sense, it is its national drink. It is so popular in the country that it has a holiday to itself- National Pisco Sour Day. It is celebrated each year on the first Saturday of February. In this drink the Peruvian Pisco is taken as the base liquor. Other ingredients include lime juice, syrup, egg white, ice and Angostura bitters. Not only the drink is super refreshing but it is also very tasty and has fine flavours. The fine flavours make it easy to drink and also makes it a perfect fa